Monday, December 13, 2010

Valentine's Day Recipe - Homemade Chocolate Bark (cook at home with Carolyn)

Is approximately 6-8 servings Ingredients 8 ounces of milk chocolate, chopped 4 ounces white chocolate into small pieces 1 / 3 cup macadamia nuts (roasted and salted), coarsely chopped 1 / 3 cup pecans Halves (Roasted and unsalted), chopped coarsely ¼ cup dried cherries 2 tablespoons dried cranberries versions of ingredients like raisins taste sweet taste of coconut mini marshmallows, shredded to taste Toffee Pieces Rice Krispies to enjoy the opportunity to try the salty taste almonds peanutsDried Fruit Follow us! GDSFacebook: bit.ly Facebook: bit.ly Twitter: twitter.com

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